Phend-Fisher Family Reunion Ledger - 1911 & 1912

The 3rd reunion of the Phend - Fisher families met at Frank Wehrleys on June 24 - 1911
The A. M. was spent in a social way.
At noon a basket dinner was served under a tent, on the lawn.
There were about 45 present.
In the afternoon songs were sung and a prayer rendered by Rev. Spangler of the Evengelical church at Elkhart.
A talk by Wm Phend.
Other songs.
Remarks by Rev. Spangler then a storm prevented further pleasures.
It was decided to meet at Jacob Phends near Elkhart on June 29 - 1912.
Adjournment.Mrs. F. A. Wehrly, Secretary.= + = + = + = + = + =
There is no record of a family gathering in 1912. = + = + = + = + = + = The Phend-Fisher families gathered for a reunion in Elkhart County, Indiana almost annually from 1909 until 1943. Usually held at Nappanee, the events of the day were recorded in an old ledger book, now in my possession. Sadly, the fragile pages have turned brown, separated from the binding, and are, in effect, disintegrating. Some years more information was recorded than in others, but, for me, these pages provide a glimpse into the past. Spelling has been retained as it was in the original though some punctuation and paragraph breaks have been added. To view all articles in this series click on the "Phend-Fisher Reunion Ledger" label at the bottom of this post.

Happy Valentines Day

This year, Nathan and I decided we were not going to do Valentines Day cards or gifts. Austin couldn't stand to see the day not being celebrated properly, so he not only got me gifts from he and Aric, he also bought for Dad. He did a great job!



I got two beautiful cards, one with a doggie that resembles my girl. I also got chocolate covered cherries that my girl snuck into, ate all of them and then puked all over my comforter and sheets and floor. Yes, I know dogs aren't allowed to eat chocolate...she did this while we were all at work and she somehow broke into our room. Now I know to put the chocolate up high so there is no way she can reach it. I also received Good N Plenty candy, and Ghiradelli candy. I ate those before she could get to them!



Thank you guys for such a sweet surprise. You made my day! I love all of my best gifts of love-my husband, five children and three grandchildren!



Happy Valentines Day!

The season is underway... sort of

Hello again winter fanatics. Hope everyone had a great spring, summer and fall. My faithful climbing partner/girlfriend Larua and I have been out dry tool training and scoping things out for the upcoming winter season. Great News... We think we've found the largest concentration of moderate ice climbs in Western PA. As the weather gets better (worsens) we'll be able to tell you more. It could be home to over 20+ WI3 to WI4 routes. We've also been eyeing up some new mixed lines that are begging to be climbed. It should be a good year full of new routes. We've been getting our workout on as much as possible. Laura has come out swinging! getting early season clean ascents of routes most local "dudes" won't even try. The start of things freezing is (hopefully) a few short weeks away. The woods and cliffs are dripping plenty and all the water looks promising for an incredible year. We didn't rock climb a whole lot this summer, but we did keep our tools veryactive during the winter "off" season April-November dry tooling as much as possible.



I figure there is no reason to bore everyone with long tales of my off season activities, so I'll sum it up in a few sentences. I spent the spring and summer running... Mostly trails, but also some pavement running with a few races thrown in for good measure. I managed to do quite well across the disciplines. My true love of running is long distance in the woods for many hours at a time. Below is a photo that Laura took during a HOT summer run. She had it set on our computers wallpaper for most of the season. It shows me in all my glory during a run on the Laurel Highlands Hiking Trail. I usually spend 5 days a week training on this 70 mile point to point trail. Its a short distance from our house to the trail which makes training convenient. On the trail I've adopted the name "woodz ninja" although below I look more like "Salt Pig Sweat Hog" It definately keeps me in shape for winter climbing. Laura spent the majority of the off season hiking a lot and volunteering at Powdermill Nature Reserve in Rector, PA. She helped in the bird banding lab.

Around mile 50 or 60 in 90° humid summer

weatherat one of our "Mobile Aid Stations"

The other hobby I enjoy is hawk watching. Unfamiliar with it? It's more like the counting, study and observing of migrating raptors for scientific purpose. In particular I've been interested in the migration habits and paths of the Golden Eagle through the central Appalachian chain. Every year in mid September I slow climbing "training" and start hawk watching for a few months. This upcoming spring season I am starting the first official hawk watch in Western MD. If you have any interest or would like to learn more check out my blog for the Cumberland Gap Hawk Watch. It'll explain a great deal. If you have any questions please get in touch. As climbers we spend a great deal of time in raptor territory and being able to identify and understand these amazing birds soaring around the crags is well... pretty awesome!



Another recent project I helped with involved former PA ice climber Rob "Griz" Ginieczki author of the 2006 climbing guide titledIce Climbing Pennsylvania. Much has changed in PA climbing since 2006 and it was time for an update. Griz approached me to help with the Southwestern PA section. Personally I can say quite a bit has been added to the SWPA section and should help everyone climb even more ice in our region. The book is in print right now and should be out in time for this season. I'll keep you posted as to when they are available. Great job Griz! Keep the PA ice community stoked and getting after it!





Stay tuned as the winter progresses and the climbing starts to happen. I'll be posting regularly again keeping ya'll updated on the happenings around here. Train on! -Tim

Tombstone Tuesday :: Elizabeth Helms Jones

They (whoever "they" are) say that imitation is the sincerest form of flattery. So, I hope that Amy Crow over at Amy’s Genealogy, etc. Blog is flattered that I am helping myself to her theme of "Tombstone Tuesday" for a series of blog posts. . . Thanks for the inspiration, Amy!

I have a large "collection" of photos of gravestones from various cemeteries that I've visited and plan to eventually post them at Find A Grave. But until that happens, I thought I'd occasionally post some of the family grave photos here at kinexxions.


Masonic Section, Greenhill Cemetery, Columbia City, Indiana

OUR MOTHER / Elizabeth B. Jones / DIED / Nov. 17, 1883. / AGED / 79 Yrs. 7 Mo. 14 Ds.

The text inscribed below her age is not legible.

My post on Grandma Jones, whose maiden name was Helms, was one of the first ancestor biographies that I posted here at kinexxions.

Hey. You Look Good.

Looking straight at her, he said it with nonchalant sincerity, nodding in approval for emphasis.



"Hey. You look good."



In response she gave him a startled, almost bewildered look. As if caught off guard by his directness. As if to say "Hey buddy, this is a cycling club, not a night club. And don't you know any subtler flirting tactics besides?"



Witnessing the exchange I had to suppress a laugh. When this phrase was first said to me on a ride, I did not know what to make of it either.



Of course the guy was telling her she looked good on the bike. That her position was good, that the bike fit her well, that she had good form. It's all in the tone and in the look. Once you get used to this pronouncement in a cycling context, it's hard to mistake for flirtation. But the first time it does catch you off guard. "You look good." Just like that, huh?



I don't tell other cyclists they look good on the bike when we ride together. I don't feel ready. What do I know good form from bad? Yes I see things, and I think it to myself. But it wouldn't be right to say it. The compliment must have significance.



But when I have my camera the dynamic changes. I tell riders they look good then, and it takes on a different meaning: happy, radiant, picturesque. Maybe they have a contagious smile. Or an intriguing frown. Or the light through the trees is falling on their face just so. Or the colour of their bike interacts perfectly with the colours of the bench they are standing beside. It feels natural to say it then, looking through the lens of my camera. "You look wonderful." Or "That's beautiful - thank you."



And there are times when I know not to say it. Just like sometimes I know not to point my camera. Even though the scene looks perfect, I just don't.



The human gaze is such a complicated thing. It communicates interest, care, the acknowledgement of the other, but also scrutiny. We want to be gazed upon to some extent, but there is always a line beyond which we don't. In cycling, the gaze is ever present - focused on each other's bodies, movements. Sometimes it is silent judgment. And sometimes it culminates in "Hey. You look good." In response to which I simply say "Thanks" and continue to pedal.

I Doubt that they were Family Pets...

"All Creatures Great And Small" is the topic for the 13th Edition of Smile For The Camera. When I was growing up, the only pets we had were dogs, with creative names such as Buster, Rover, and Bootsie (my post written for the 50th Carnival of Genealogy). I went through nearly every image folder on my hard drive trying to find some other "animal" pictures and re-discovered those below, which were loaned to me for scanning by Aunt Phyllis about four years ago.

Given the size of this horse, I'd have to guess that it was one of the working farm horses. Of course, it may not be as big as it appears - Aunt H. was only about five feet tall.

Bill was my grandmother's brother, William Hale Brubaker (1905-1979). Thag was my grandmother's first cousin, Thagrus Asher Burns (1917-..). Aunt H. was my grandmother's aunt Hazlett (Wise) Burns (1885-1977). Date of photo unknown but Thag looks to be maybe 3-4 years old so it was probably taken about 1920-21.

Uncle Harl was Harlo Asher Burns (1880-1952). He was the husband of Hazlette Wise. I didn't know or remember him since I was only 4 years old when he passed away but according to my mother and her sisters, Uncle Harl was a rather large "somewhat uncouth" man but he loved his family - and his horses! Date of photo unknown.

Uncle Harl in the field with his horses. Date of photo unknown.

Fall Produce

We've been in fresh produce heaven since we arrived in Holley. I can walk across the street to the above produce stand and that's just one of many in this area. I'm taking advantage of the bounty and trying to do some batch cooking to make some home cooked goodness that we can eat now and freeze some for later.



Normally I take time each morning to have some quiet time. I do many different things during this time. It doesn't matter so much what I do, just that I have some quiet time that is good for me and gets me to be a bit more centered before I face the day. The part that is consistent is that I take this time to stop and be mindful of things I am grateful for so I call it my Gratitude Walk, even if I'm not walking while doing it.



With all the prepping I've been doing for the cooking, I've used this as my quiet time. Interestingly enough, it has also been easy for me to do some pondering of things I'm grateful for too while handling all the fresh fruits and veggies. While cooking is not one of my favorite things to do, I do find that I like it so much more when I am using whole foods. It is something that I am in awe of each time I do handle them. I can't help but be aware of the fact that the earth gives us these precious gifts and that whole process is just spectacular in its own way. I think of all of the parts that go into the process in order for food to grow from seed to maturity. Food that nourishes us with its life giving properties and tastes so wonderful to boot. Yesterday I was chopping tomatoes and realized it just feels as if each time I do come in contact with this kind of food in this way, I am literally pulling up a chair to God's table to eat.



So what goodies have I managed to cook up this week? Two batches of bolognese sauce, (Mira gave me her recipe for the Bolognese Sauce which is similar to Pastor Ryan's), two batches of marinara sauce, two batches of chunky vegetable spaghetti sauce, pizza sauce, a huge batch of chili, fried apples like Cracker Barrel makes, apple dumplings, apple crisp, apple butter, applesauce and coleslaw. Nathan has made his oh so good salsa and still wants to make another huge batch. I still have butternut squash and pumpkins to use. I'm guessing we'll get some extras to take with us before we leave. I'm going to miss it when we do leave, but we'll soon be back in Florida where we can get year round fresh produce again.



Now if I could just find a way to get someone else to clean up the mess after I cook, I might not mind this cooking stuff at all!



Living the life in New York!